Hot & cold finger buffet £28 per head

Chicken & apricot kebabs

Mini Yorkshire puddings with roast beef & horseradish

Baby red peppers filled with cream cheese

Sausages in mustard & honey

Spinach & mushroom roulade with a tomato coulis

Duck & hoisin spring rolls

Smoked salmon blinis

Baby pizzas

Assorted filled bridge rolls

Selection of mini wraps

Deep-fried butterfly prawns with hoisin sauce



Followed by a selection of mini pastries, filled meringues, tartlets & choux buns